Creative Ideas For Food

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The best food decorations are often simple ingredients and colors, so you should not feel compelled to create new recipes for food decorations tailored to the dish. If you're looking for more complicated ideas, there are many creative options like:

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Tips

1. Make all the inedible decorations easily identifiable and removed.

Umbrellas of cocktail ornaments and candles on birthday cakes are examples of edible ornaments that are difficult to replace with edible ornaments.

2. Use different colors and textures.

Choose colors that contrast with the color of the dish, so the food decoration is more visible and inviting tastes.

3. Decide whether to use a dish that has a strong or light taste.

Dish with a mild taste may require decoration of food sprinkled with herbal leaves or herbs, but every ornament does not need to have a strong taste.

4. Watch the temperature.

Frozen food decorations can melt if it is other than hot food

5. Use as many edible ornaments as possible.

Food decoration is not just a decoration; Food decorations can also add flavor and texture to the plate.

6. Arrange the decoration on a plate.

Food decorations can more quickly attract the attention of people who eat food against contrasting backgrounds.