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All of the steaks at Bascom's Chop House are Certified Angus beef that are wet-aged for a minimum of 28 days in house. This ensures that every steak is at its peak tenderness and full of flavor. Try our hearty 16 oz. New York Strip.
Bascom's Chop House offers the freshest selection of local and popular seafood items. During your next visit try our Seared Maine Diver Scallops served with warm baby spinach medley and a port wine demi-glaze.
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Novidades da Última Versão 1.403
Last updated on Jul 25, 2016
Minor bug fixes and improvements. Install or update to the newest version to check it out!
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Bascoms
1.403 by Your Mobile Media Consultants
Jul 25, 2016