AFDO Food Emergency

استمتع بملايين من أحدث التطبيقات والألعاب والمقاطع الموسيقية والأفلام والعروض التلفزيونية والكتب والمجلات والمزيد على نظام التشغيل Android، وقتما تشاء وأينما تذهب، وذلك عبر أجهزتك.

This pocket guide is intended for use by field staff in food regulatory programs. It is a “ready reference” to deal with some of the common - and uncommon – emergencies dealt with by food regulators. These emergencies can be due to foodborne outbreaks, natural disasters (floods, fires, hurricanes, etc.), accidental contamination of food supplies (truck & train accidents, building explosions, etc.), as well as willful acts of contamination.

There are sections of this guide that consist of advice for consumers; these sections may also be useful reference materials for regulators.