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藍龍提供優質中國,普通話和四川的食譜。
Mi Doo and Sonja Kang started Blue Dragon Restaurant in 1989. They moved the restaurant to its current location in Caledonia in 1998.
Each of the dishes at the Blue Dragon are completely authentic and prepared by Master Chef Mi Doo Kang. He has over 40 years experience in creating and combining the freshest ingredients in the Chinese, Mandarin and Szechuan recipes found on our menu.
The Kang family hopes you enjoy the dishes that are prepared for you, and that you stop by often.
Last updated on 2016年09月13日
Enhanced menu and more detailed information about Blue Dragon Restaurant.
Blue Dragon Restaurant
7.0 by GetMobile360.com
2016年09月13日