Sambal recipe

Contains recipes for sambal cooking

Sambal is a liquid in the form of sauce that comes from chili. The chillies used can be red chili or green chili. The texture of the chilli varies greatly depending on how each person uses it. The main use of chili is as a complement to food. Of course the taste caused is nothing but spicy. Sambal is very famous and growing in Indonesia. In Indonesia alone, the use of sambal is almost intended for all kinds of dishes ranging from side dishes to fresh vegetables. In this application it contains recipes for making chili like:

1. Mango patch

2. tomato onion sauce

3. shrimp paste

4. pineapple sauce

5. apple sauce

And many others