Zucchini Patties

وصفات سهلة كوسة فطائر

Easy Recipes Zucchini Patties

This area unit delicious! I substituted instant murphy flakes for the flour, that I feel makes for higher style and consistency!

WOW! These area unit soo good! terribly straightforward to create. I tweaked the instruction somewhat tho' since it appeared a trifle bland as is. I additional some black pepper, parsley, and garlic. I conjointly threw in therefore cut mushrooms since they're going so well with zucchini. I feel next time I will strive totally different cheeses and different complementary veggies like red bell pepper. These would in all probability go very well with some spaghetti sauce too.

This area unit nice with the instruction as is, however, they end up a trifle higher if you drain the surplus water off of the Zac 1st. I've conjointly used simply a Tablespoon of flour and a 1/3 cup of seasoned bread crumbs to exchange the 1/2 cup flour, to feature a lot of flavors and that they were fabulous.

Wow, what a good instruction for zucchini. we have a tendency to simply Greek deity these up. They even look a bit like potato patties. I created these even lighter by adding reduced fat cut cheese and cookery them in a very spray marge. I conjointly additional some garlic for further flavor. Thanks for a beautiful instruction that I'll certainly use over and once more.

I create these patties all the time. For a lot of healthy methods, I bake them in a very jelly roll pan at 375 for twenty min then flip them and bake for a further fifteen. Time depends on your kitchen appliance, the dimensions of the parties and thickness. I spray all-time low of the pan with PAM. I squeeze the maximum amount water out of the zucchini as doable and that I do not use salt. The salt makes the zucchini runnier. there's enough salt within the cheeses and you'll be able to forever salt them when they're baked. I conjointly use 1/2 cup of pepper jack cheese and 1/2 cup of feta rather than the cheese. These cheeses offer the parties a much better style. I do not use any oil or flour in my patties. I exploit Italian bread crumbs I conjointly double the instruction, however, do not double the eggs.